Foodish Kitchen, Belconnen Fresh Food Markets
Macarons are sublime little morsels, delicate on the palate and tempermental in the oven.
Learn the principles and tricks of macaron making and pump out a large batch of beautiful specimens.
Sip on bubbles, enjoy some delicate snacks, and take home your bounty to share with family and friends.
The class is Sunday 31 March, 2-5 pm in the Foodish Cooking School at the Belconnen Markets. Cost $110.