Events calendar

Sunday. 24 March, 2019 - Saturday. 30 March, 2019
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Sunday. 24 March, 2019
2:00 pm

Vegan Desserts

Foodish Kitchen, Belconnen Fresh Food Markets

Are you a vegan with a sweet tooth? Do you long for cheesecake, icecream and chocolate mousse?  How about banoffee, carrot cake and raspberry and chocolate muffins?

Join Frankie to explore the world of sweet, sticky and creamy.

Monday. 25 March, 2019
6:30 pm

Autumn preserving

Foodish Kitchen, Belconnen Fresh Food Markets

With an abundance of sun-kissed produce, it's time to preserve!

In this class you will learn a variety of techniques for preserving summer and autumn produce, from confit through to pickling, brining and jam making.  Bunker down and stock up for winter in this fun and informative class.

Wednesday. 27 March, 2019
6:00 pm

Yeast buns

Foodish Kitchen, Belconnen Fresh Food Markets

Divine hot-cross buns and Swedish cinnamon scrolls

6:00 pm